Pecan Butter Balls

These are a holiday favorite here at our house. They go by all sorts of names: Pecan butter balls, Russian tea balls, Meltaways, and Mexican Wedding Cakes. They are super easy to make. I'll be posting alot of items this month which I am baking to give you good ideas for holiday food gift giving. So stay tuned!
INGREDIENTS
1 c. butter
2 tsp. vanilla
1/2 c. powdered sugar
1 tsp. salt
2 c. sifted flour
1 c. finely chopped pecans
powdered sugar
DIRECTIONS
**Cream butter with salt and vanilla.
**Add 1/2 cup sugar gradually and cream well.
**Sift in flour and chopped nuts. Mix well.
**Shape stiff dough into balls and place on greased cookie sheet.
**Bake 350 degrees until light brown, 10-13 minutes, depending on size of cookie. When done remove hot from pan, let cool, and roll in powdered sugar.
**When cool store in airtight container.




1 Others Say::
I know everybody loves these cookie balls, but they have just never been on my list. But plenty of people seem to love them.
Hope your Thanksgiving was wonderful.
Post a Comment